Beer Braised Brisket

by Monday, March 30, 2015 0 Permalink 0

So, this was the star of my Super Bowl party and when I say star I mean the absolute highlight of the menu. I needed something easy, versatile and big enough to feed a crowd. The key to this thing breaking apart when you slice it is low and slow. ...

Berry Thumbprint Cookies

by Monday, February 9, 2015 0 Permalink 0

I had some extra homemade jam and decided that I needed to put it to use hence the birth of these buttery bites of amazingness. I love these little sweet, jammy cookies and I can't believe it took me so long to finally try making them! The buttery base cookie dough ...

Three Cheese Breakfast Strata

by Wednesday, January 14, 2015 0 Permalink 1

Cheese, eggs and bread - is there anything better? Maybe. Probably not. Anyway, this was what I made for our Christmas morning brunch and boy, it was yummy. The main ingredients. One quick note with the eggs and hot onion mixture - it's very important that you temper your eggs before ...

Easy Butternut Soup

by Monday, December 1, 2014 0 Permalink 0

This is my go-to pumpkin soup for those cold Winter nights; there’s just nothing like a yummy hearty soup to warm you up! This recipe is incredibly easy and versatile. It can be on the table in less than an hour from start to finish and it doesn’t require you to ...